Doktorand:
Smailagić, Anita T.
Fakultet:
Hemijski fakultet
Napomena:
Rok za dostavljanje primedbi na doktorsku disertaciju je istekao.
Datum postavljanja na uvid javnosti:
14-07-2023
Datum odbrane:
26-09-2023
Objavljeni radovi:
[1]
Anita Smailagić, Dalibor M. Stanković, Sanja Vranješ Đurić, Sonja Veljović, Dragana Dabić Zagorac, Dragan Manojlović, Maja Natić (2021). Influence of extraction time, solvent and wood specie on experimentally aged spirits – A simple tool to differentiate wood species used in cooperage. Food Chemistry, 346, 128896
[2]
Anita Smailagić, Dragana Dabić Zagorac, Sonja Veljović, Milica Sredojević, Dubravka Relić, Milica Fotirić Akšić, Goran Roglić, Maja Natić (2021). Release of wood extractable elements in experimental spirit model: Health risk assessment of the wood species generated in Balkan cooperage. Food Chemistry, 338, 127804
[3]
Anita Smailagić, Sonja Veljović, Uroš Gašić, Dragana Dabić Zagorac, Mira Stanković, Ksenija Radotić, Maja Natić (2019). Phenolic profile, chromatic parameters and fluorescence of different woods used in Balkan cooperage. Industrial Crops and Products, 132, 156-167
[4]
Anita Smailagić, Petar Ristivojević, Ivica Dimkić, Tamara Pavlović, Dragana Dabić Zagorac, Sonja Veljović, Milica Fotirić Akšić, Mekjell Meland, Maja Natić (2020). Radical Scavenging and Antimicrobial Properties of Polyphenol Rich Waste Wood Extracts. Foods, 9, 319