Objavljeni radovi:
[1]
Mladenović, D., Pejin, J., Kocić-Tanackov, S., Radovanović, Ž., Ðukić-Vuković, A., Mojović, L., (2018). Lactic acid production on molasses enriched potato stillage by Lactobacillus paracasei immobilized onto agro-industrial waste supports. Industrial crops and products, 124, 142-148. doi:10.1016/j.indcrop.2018.07.081, (ISSN 0923-6690) IF(2017)=3,849 (Agronomy: 6/87)
[2]
Mladenović, D., Ðukić‐Vuković, A., Kocić‐Tanackov, S., Pejin, J., Mojović, L., (2016). Lactic acid production on a combined distillery stillage and sugar beet molasses substrate. Journal of chemical technology and biotechnology, 91(9), 2474-2479. doi:10.1002/jctb.4838, IF(2016)=3,135 (ISSN 0268-2575) (Engineering, Chemical: 25/135).
[3]
Mladenović, D., Đukić-Vuković, A., Stanković, M., Milašinović-Šeremešić, M., Pejin, J., Radosavljević, M., Mojović, L., (2019). Bioprocessing of agro-industrial residues into lactic acid and probiotic enriched livestock feed. Journal of the science of food and agriculture, in press. doi:10.1002/jsfa.9759, IF(2017)=2,379 (ISSN 0022-5142) (Agriculture, Multidisciplinary: 8/57)
[4]
Mladenović, D., Pejin, J., Kocić-Tanackov, S., Ðukić-Vuković, A., Mojović, L., (2019). Enhanced lactic acid production by adaptive evolution of Lactobacillus paracasei on agro-industrial substrate. Applied biochemistry and biotechnology, 187(3), 753-769. doi:10.1007/s12010-018-2852-x, (ISSN 0273-2289) IF(2016)=1,751 (Biotechnology & Applied Microbiology: 96/160)
[5]
Mladenović, D., Ðukić-Vuković, A., Pejin, J., Kocić-Tanackov, S., Mojović, L., (2016). Mogućnosti, perspektive i ograničenja u proizvodnji mlečne kiseline na sporednim i otpadnim sirovinama. Hemijska industrija, 70(4). doi:10.2298/HEMIND150403050M, (ISSN 0367-598X) IF(2016)=0,459 (Engineering, Chemical: 125/135).
[6]
Mladenović, D., Đukić-Vuković, A., Milašinović-Šeremešić, M., Radosavljević, M., Pejin, J., Kocić-Tanackov, S., Mojović, L., (2019). Valorisation of sunflower seed hull in lactic acid fermentation, Proceedings of Sixth International Conference Sustainable Postharvest and Food Technologies INOPTEP 2019 and XXXI National Conference Processing and Energy In Agriculture PTEP 2019, Kladovo, Serbia, April 07–12, 2019, pp. 123-124, Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi. (ISBN 978-86-7520-367-4)
[7]
Mladenović D., Ðukić-Vuković A., Pejin J., Kocić-Tanackov S., Mojović L., (2016). Fed-batch fermentation for enhanced lactic acid production on potato stillage, 4th International ISEKI Food Conference, Vienna, Austria, 6-8. July, 2016, Book of abstracts, p. 215. (ISBN 978-3-900932-34-3)
[8]
Mojović L., Ðukić-Vuković A., Mladenović D., Pejin J., (2016). Lactic acid fermentation of a combined agro-food waste substrate, 4th International Conference on Sustainable Solid Waste Management, Limassol, Cyprus, 23-25. June, 2016, e-Book of Abstracts
[9]
Mojović L., Mladenović D., Ðukić-Vuković A., Kocić-Tanackov S., Pejin J., (2016). Lactic acid fermentation of a combined distillery stillage and sugar beet molasses substrate, 4th International ISEKI Food Conference, Vienna, Austria, 6-8. July, 2016, Book of abstracts, p. 159. (ISBN 978-3-900932-34-3).
[10]
Mojović, L., Mladenović, D., Ðukić-Vuković, A., Pejin, J., Kocić-Tanackov, S., (2017). Lactic acid fermentation of agro-industrial waste by immobilized Lactobacillus paracasei, JRC-EC – CEI – ICGEB European Workshop “Smart Specialization Strategy in the Field of Biotechnologies in Europe: A Challenge for CEE Region (Central and East European Countries)”, Book of Abstracts, Edited by Daniela Chmelová, Miroslav Ondrejovic, Trnava, Slovak Republic, 2017., p 81. (ISBN 978-80-8105-864-6)
[11]
Mladenović, D., Pejin, J., Kocić-Tanackov, S., Stefanović, A., Đukić-Vuković, A., Mojović, L., (2016). Potato stillage and sugar beet molasses as a substrate for production of lactic acid and probiotic biomass. Journal on processing and energy in agriculture, 20(1), 17-20. (ISSN 1821-4487).
[12]
Mladenović, D., Đukić-Vuković, A., Radosavljević, M., Pejin, J., Kocić-Tanackov, S., Mojović, L., (2017). Sugar beet pulp as a carrier for Lactobacillus paracasei in lactic acid fermentation of agro-industrial waste. Journal on processing and energy in agriculture, 21(1), 41-45. (ISSN 1821-4487).
[13]
Mladenović, D., Đukić-Vuković, A., Milašinović-Šeremešić, M., Pejin, J., Kocić-Tanackov, S., Radosavljević, M., Mojović, L., (2018). Agro-industrial waste for production of lactic 13 acid and animal feed, UNIFood Conference, Belgrade, Serbia, 5-6. October, 2018, e-Book of Abstracts.
[14]
Mojović, L., Mladenović, D., Ðukić-Vuković, A., Kocić-Tanackov, S., Pejin, J., (2018). Proizvodnja mlečne kiseline na agro-industrijskom otpadnom supstratu pomoću adaptiranog Lactobacillus paracasei, Zbornik izvoda XXX Nacionalne konferencije sa međunarodnim učešćem „Procesna tehnika i energetika u poljoprivredi - PTEP 2018“, 15-20. april, Brzeće, Srbija, str. 77-78, Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, Srbija. (ISBN 978-86-7520-367-4)
