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Imobilizacija peroksidaze iz soje (Glycine max) na makroporoznom glicidil-metakrilatu i hemijski modifikovanom pektinu
Doktorand:Prokopijević, Miloš M.
Fakultet: Hemijski fakultet
Napomena: Rok za dostavljanje primedbi na doktorsku disertaciju je istekao.
Datum postavljanja na uvid javnosti: 07-07-2017
Datum odbrane: 18-10-2017
Objavljeni radovi:
[1] 1.1.1. Prokopijević M., Prodanović O., Spasojević D., Stojanović Ž., Radotić K., Prodanović R. (2014) Soybean hull peroxidase immobilization on macroporous glycidyl methacrylates with different surface characteristics. Bioprocess and Biosystems Engineering, Springer, Germany, Vol. 37, No. 5, p. 799-804. DOI: 10.1007/s00449-013-1050-z. ISSN: 1615-7591. (IF2014: 1.997, Engineering, Chemical 51/135)
[2] 1.1.2. Prokopijevic M., Prodanovic O., Spasojevic D., Kovacevic G., Polovic N., Radotic K., Prodanovic R. (2016) Tyramine-modified pectins via periodate oxidation for soybean hull peroxidase induced hydrogel formation and immobilization, Applied Microbiology and Biotechnology, Springer, Germany, Vol. 101, No. 6, p. 2281-2290. DOI: 10.1007/s00253-016-8002-x. ISSN: 0175-7598. (IF2015: 3.376, Biotechnology & Applied Microbiology 41/161)